Cool and creamy with a refreshing burst of flavor, cantaloupe meringue pie in a buttery shortbread crust is the perfect summer desssert.
Food and Drink
This well-loved recipe for classic homemade coconut cake comes straight from my mother’s recipe box and has been a member of my family for decades. But I’ve added a twist – my own delightfully fresh lemon curd filling. This turns an already delicious cake into food for angels and cherubs. And all of the components are simple to make.